ENTREES

Chicken Tenders

(5) crispy chicken tenders served with Station fries

$17.50

Just the Ticket

12 oz. rib eye served with a side salad, loaded baked potato and steamed veggies.

$32.20

rick's slammin' salmon

6oz Grilled salmon topped with mango avocado salsa & served on a bed of jasmine rice and side salad

$24.20

Fish & Shrimp

Crispy fried cod fillets & shrimp served golden & crispy with Station fries and a side of coleslaw and tarter sauce.

$24.50

Kale & Sweet potato quinoa bowl

Savory sweet potatoes, diced bell peppers, zucchini & red onions served on a bowl of kale & quinoa.

$16.00

Add chicken or ground beef: $4.00

Add 6oz Salmon $7.00

 

Creamy Chicken & bacon Pasta

Sliced chicken breast & bacon tossed with veggies and penne pasta in a delicious spicy or non-spicy creamy homemade alfredo sauce. Topped with parmesan cheese and served with garlic toast.

$17.70

Street tacos

(3) tacos filled with your choice of carne asada, chicken or Al pastor, topped with cilantro & diced onions. Served with limes, salsa & our creamy elote

$15.50

 

Chicken pesto pasta

Grilled chicken breast layed on top a bed of angel hair pasta, creamy pesto sauce & oven roasted cherry tomatoes

$18.50

Autumn chicken

Grilled chicken breast marinated in garlic herb, sided with a mix of fresh brussel sprouts, sweet potatoes & red potatoes

$20.00

Cajun chicken

Grilled chicken breast topeed with our creamy Cajon sauce, sided with homemade mashed potatoes & roasted green beans sautéed in bacon bits & onion

$21.60

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

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